Summertime Chili

Preparation

 

  1. Blend all the ingredients for the chili sauce in a Vitamix or blender until smooth. Set aside. Place walnut ingredients in a food processor and process until well combined, but a little chunky. Cut up veggies and place in large bowl. Add walnut meat and chili sauce, mix to combine well. Serve with chopped avocado for garnish.



Courtesy of:
Danielle Omar

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