Fennel Gratin

Preparation

Preheat oven to 350 degrees.  Arrange fennel in a 10 inch baking dish, and scatter butter and garlic around fennel.  Season to taste with salt and pepper.  Add hot stock and bake until tender and browned, about 1 1/2 hours.  Preheat broiler.  Spoon cream over fennel, sprinkle nutmeg over cream, then sprinkle fennel with parmigiano-reggiano.  Broil until golden, about 1 minute.  

Produce Used In This Recipe

Anise (Fennel)

Garlic



Courtesy of:
Babe Farms

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