Drive Avocado Sales on Super Bowl Sunday with These 3 Unconventional Guac Recipes
Avocados, the fruits that have stolen our hearts, are a game-day staple. Heaping bowls of vibrant green, creamy guacamole will land on tables across America for Super Bowl Sunday. In fact, over 110,000 tons of avocados are expected to be imported from Mexico to be consumed for the big game. It’s a well-known fact that avocados during football season are a retailers dream come true, but it’s important to not overlook its power in foodservice.
2025 is expected to be another BIG year for avocados, and with our home-team (GO BIRDS!!!) hopefully heading to the Super Bowl, we’re excited about all the promotional opportunities for local foodservice establishments. Celebrating the Eagles (hopeful) road to victory in the City of Brotherly Love? Yes please! There are worlds of flavor and a host of complimentary fruits and vegetables to round out an exclusive game-day menu.
Here are our three favorite unconventional guacamole recipes that will help bring avocado consumption to the next level this Super Bowl Sunday:
Recipe #1: Roasted Poblano Pepper & Charred Corn
Photo Credit: The Chunky Chef
Poblano peppers are the perfect addition to classic guacamole; when fire-roasted, these peppers add a satisfying smoky and savory flavor. Poblanos are mild in heat, so they won’t scare away diners that can’t handle spicy foods. Plus, they’ll add a boost of vitamins A and C, fiber, potassium, and iron.
Recipe #2: Tropical Guacamole with Pineapple & Mango
Photo Credit: Taste & Tell
Add a tropical twist to classic guacamole with this fresh pineapple and mango inspired guac. These tropical fruits add a pop of color, a refreshing finish, and add a nice texture and crispness to the creamy dip.
Recipe #3: Zesty Watercress Guacamole
Photo Credit: Tesco
Cilantro, a must in nearly every guac recipe, taste like soap to some people. That’s right. Soap. (We thought they were crazy, but turns out there’s a gene that causes the aversion!). Luckily, there are substitutes. Watercress is one of our favorite alternatives to cilantro, especially in guacamole. Watercress’ peppery flavor is a natural compliment to buttery avocado, and it is the world’s most nutrient-dense food, making this zesty watercress guacamole a bona fide functional superfood!
